Indulge in the comforting taste of Samyang Tangle Creamy Mushroom Flavor Pasta — a non-fried, high-protein option that’s both light and satisfying.

This version features a smooth, velvety mushroom cream sauce made with real mushroom extract for a deep, earthy flavor. Thanks to Samyang’s innovative three-stage low-temperature drying technology, the noodles offer a fresh, chewy texture that rivals restaurant-quality pasta.

Quick to prepare in just 4 minutes, it’s the perfect choice for an easy, flavorful meal without the extra calories. Creamy never tasted so clean.